How to dice an onion without tearing. It is so important to use a very sharp knife and not to cut into the root.See my knife sharpening video to learn how to sharpen your knives. … [Read more...]
Erik Blauberg: How to Sharpen a Knife Like an Expert
I recommend if you are looking for the ultimate kitchen knife that will hold an edge like no other. You should go with a straight carbon steel knife. What I like about this type of knife is that with the proper care and handling you can create a superfine grain structure, which will take on an incredibly sharp and tough edge like no other. Straight carbon steel is the way to go if you are looking for ultimate performance in a … [Read more...]